On Tuesday 10th April we held our most recent youngstock group meeting. Gerard Finan from the farm consultancy group came to talk on grazing heifers efficiently and the importance of measuring growth rates post weaning to ensure appropriate growth and optimal service weight and size. The meeting was kindly hosted by the Spicer family at Gomershay farm, Stalbridge and we enjoyed a delicious ploughmans lunch supplied by Dorset Blue Vinney.

green-dog

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